Beef Bourguignon
November 20
Slow Cooked Rustic Beef Bourguignon with Carrots, Mushrooms and Pearl Onions (DF)
Creamy Mashed Potatoes (V, GF)
French Green Beans (V, Ve, GF, DF)
Fresh baked dinner roll & butter on the side (V)
Vegan: Lentil & Mushroom Bourguignon served over Olive Oil Mashed Potatoes with French Green Beans (V, Ve, GF, DF)
Dietary legend:GF – Gluten free DF – Dairy free Ve – Vegan V – Vegetarian
Kiss the Cook
Kiss the Cook Catering is a full-scale Toronto catering service that creates mind-blowing memories with delicious food and unforgettable event design.
Contact
Call: (416) 264-4040
Tastings & Meetings:
2490 Kingston Rd.
Toronto, ON, M1N 1V3
Chef’s Corner
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