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Turkey Keema
February 13
Ground Turkey Keema Curry with Peas & Potatoes (GF, DF)
Basmati Rice (V, Ve, GF, DF)
Cucumber Raita (V, GF)
Veggie Samosa’s with Tamarind Chutney
Vegan / Vegetarian: Sub Turkey for Textured Vegetable Protein, Sub Yogurt in Raita for Coconut Yogurt (V, Ve, GF)
Dietary legend:GF – Gluten free DF – Dairy free Ve – Vegan V – Vegetarian
Kiss the Cook
Kiss the Cook Catering is a full-scale Toronto catering service that creates mind-blowing memories with delicious food and unforgettable event design.
Contact
Call: (416) 264-4040
Tastings & Meetings:
2490 Kingston Rd.
Toronto, ON, M1N 1V3
Chef’s Corner
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