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Turkey Stew with Dumplings
September 20, 2022
Chunks of Slow Cooked Turkey Breast with Carrots, Celery, Onion, White Wine and Herbs (DF)
Big Dumplings (V)
Complimentary: Sea Salt Caramel Brownies
Vegan: Sub Butter bean & Root Vegetable Stew with Barley (Ve, V, DF)
Gluten free: Herb Roasted Turkey Medallions with Dijon Sauce, Mashed Potatoes, Steamed Mixed Vegetables (GF, DF)
Dietary legend:GF – Gluten free DF – Dairy free Ve – Vegan V – Vegetarian
Kiss the Cook
Kiss the Cook Catering is a full-scale Toronto catering service that creates mind-blowing memories with delicious food and unforgettable event design.
Contact
Call: (416) 264-4040
Tastings & Meetings:
2490 Kingston Rd.
Toronto, ON, M1N 1V3
Chef’s Corner
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