Homemade Lasagna

Homemade Lasagna Bolognese

Caesar salad with house croutons, Parmesan Cheese, Creamy Caesar Dressing (Bacon, Croutons & Dressing on the side)

Garlic Toast (V)

Sauteed Rapini with Chili’s & Garlic (V, Ve, GF, DF)

Vegetarian: Spinach & Ricotta Lasagna, Garden Salad with Italian Dressing, Rapini, Garlic Toast

Vegan: Penne Pasta with Beyond Beef Bolognese, Garden Salad with Italian Dressing, Rapini, Dinner Roll (no butter)

Gluten Free: Sub Gluten Free Pasta with Bolognese, Garden Salad with Italian Dressing, Rapini, Gluten Free Garlic Toast

Chicken Biryani

Chef Swapnil’s Chicken Biryani (GF, DF)

Raita (GF, V)

Vegan Samosa’s with Mango Chutney (V, Ve, GF, DF)

Bombay Carrot Salad with Raisins, Curry Dressing – Cashews on the side (V, Ve, GF, DF)

Vegan/ Vegetarian: Brinjal Curry (Eggplant), Basmati Rice, Tandoori Cauliflower, Vegan Samosa with Chutney (V, Ve, GF, DF)

 

KTC Salmon Cake

Soup of the day: Butternut Squash, Apple and Coconut Soup (Vegan)

Salmon Cakes with Dill and Kiss the Cook Tartar Sauce

Roasted Root Vegetable Medley (V, Ve, DF, GF)

Superfood Crunch Salad with Ponzu Vinaigrette (V, Ve, GF, DF)

Vegan / Vegetarian: Potato Latkes, Apple Sauce, Superfood Crunch Salad, Soup

Gluten Free: Salmon Filet with Pesto, Root Vegetables, Salad, Soup

Montreal Smoked Meat

Build your own –

Sliced Rye Bread

Montreal Smoked Meat -Pre-portioned, stacked and served warm (halal beef)* GF, DF

Yellow Mustard (V, Ve, GF, DF)

Kosher Dill Pickles (V, Ve, GF, DF)

Creamy Potato Salad (V, GF)

Coleslaw with Vinaigrette (V, Ve, GF, DF)

Vegan/Vegetarian: Grilled Vegetable Panini with Black Olive Tapendade and Hummus (V, Ve, DF) *Vegan Sub Roasted Potatoes (dairy free)

Gluten free: Sub GF bread