Nona’s Ricotta Ravioli

Ricotta Ravioli with Fresh Basil & House Tomato Sauce (V)

Parmesan Cheese on the side

Garlic Toast (V)

Garden Salad with Italian Dressing (V, Ve, GF, DF)

Vegan: Sub: Whole Wheat Penne with roasted vegetables in House Tomato Sauce

GF: Sub Gluten Free Pasta & GF Garlic Toast

BBQ Chicken

Whole Chicken Grilled to perfection and Glazed in House BBQ Sauce (GF)

Creamy Potato Salad (V, GF)

Kale & Quinoa Salad with Roasted Sweet Potato, Dried Cranberries, Pumpkin Seeds, Maple Tahini Dressing (V, Ve, GF, DF)

Corn bread (V)

Vegan / Vegetarian: Sub Chicken for Beyond Beef Burgers with Classic Toppings, Vegan Potato Salad, Kale & Quinoa Salad

Malaysian Beef Rendang

Malaysian Beef Rendang with Lemongrass, coconut and dried chili (GF, DF)

Coconut Rice (GF, DF, V, Ve)

Grilled Baby Bok Choy with Sweet Chili & Toasted Sesame (GF, DF, V, Ve)

Vegan/ Vegetarian: Vegetable Rendang, Coconut Rice, Bok Choy (Ve, V, GF, DF)

Chicken Cobb Buddha Bowl

Dijon & Pesto Roasted Chicken Breast, Romaine Lettuce, Tomato, Cucumber, Feta, Hard Boiled Egg, Turkey Bacon, Corn, Sliced Avocado, Balsamic Dressing (GF)

Vegetarian Option – Spiced Crispy Chickpeas (remove bacon)

Vegan: -Spiced Crispy Chickpeas, Daiya Cheese

 

Taco Salad

Romaine Lettuce, Seasoned Ground Beef, Diced Tomato, Corn, Black Beans, Cheddar Cheese, Cilantro, Fresh Lime, Corn Chips, Sour Cream, Lime Vinaigrette (GF)

Vegan / Vegetarian: Sub Ground beef for Tempeh and Add Roasted Sweet Potato

 

Pub Salmon

Lemon & Herb Salmon Filet garnished with fresh lemons (GF, DF)

Served with Kiss the Cook Tartar Sauce (V, GF)

Herb Roasted Fingerling Potatoes (V, Ve, GF, DF)

Minted peas (V, Ve, GF, DF)

Creamy Coleslaw (V, GF)

Vegetarian/ Vegan: Vegan Chicken Fingers, Herb Roasted Fingerling Potatoes, Ketchup, Plum Sauce, Fresh Baked Dinner Rolls, Coleslaw with Vinaigrette (V, Ve, GF, DF)

 

 

Chicken 65

Chicken 65 (GF)

Steamed Basmati Rice (V, Ve, GF, DF)

Paratha & Green Chutney (V, Ve, DF)

Vegan / Vegetarian: Sub Chicken 65 for Aloo Gobi

Spaghetti & Meatballs

Spaghetti Nests with olive oil & parsley (V, Ve, DF)

Homemade All Beef Meatballs with Tomato Sauce (Extra Sauce on the side)

Parmesan Cheese (GF, V)

Garlic Toast (V)

Vegetarian / Vegan: Spaghetti Nests, Lentil “Bolognese”, Dinner Rolls

Gluten Free: Sub Gluten Free Pasta with Meat Sauce and GF Garlic Toast

Popcorn Chicken Salad

Individually boxed Buddha Bowls: Popcorn Chicken, Kale, Romaine, Corn, Cucumber, Carrots, Radish, Red Onion, Cheddar Cheese, Ranch Dressing

Vegan / Vegetarian: Sub Chicken for BBQ Jackfruit, (Vegan only: Sub Avocado Dressing (DF) Add: Chickpeas

Gluten Free: Sub Popcorn Chicken for Cubed BBQ Chicken

 

Citrus Maple Chicken Supreme

Citrus & Maple Glazed Chicken Supreme (GF, DF)

Creamy Mashed Potatoes (V, GF)

Steamed Green Beans with Crispy Garlic (V, Ve, GF, DF)

Herb Roasted Carrots (V, Ve, GF, DF)

Vegetarian / Vegan: Lentil Bourguignon, Olive Oil Mashed Potatoes, Green Beans, Carrots

Tom Yum Noodles

Chicken, Tom Yum, Asian Noodles, Cabbage, Garlic, Soy

Superfood Crunch Salad (V, Ve, GF, DF)

Fried Wonton Chips with Sweet Chili Dip  (V)

Vegetarian / Vegan: Tofu Tom Yum, Superfood Crunch Salad

German Beef Goulash

German Beef Goulash (DF)

Spaetzle (V)

Garden Salad with Seasonal Veggies & Sweet Onion Dressing (V, Ve, GF, DF)

Vegetarian / Vegan: Beyond Beef & Red Pepper Goulash, Macaroni, Garden Salad with Sweet Onion Dressing (V, Ve, GF, DF)