Week of Events
Gourmet BBQ Beef Sandwich
Slow Braised Beef, shredded and tossed in our Hickory BBQ Sauce, piled on a Toasted Brioche Bun with Tangy Slaw Topping and Dill Pickles Served with Pimento & 4 Cheese Macaroni Salad on the side (V) Vegan: Sub BBQ Jackfruit on a toasted Vegan Bun, Tangy Slaw & Dill Pickle, German Potato Salad on the […]
Turkey Stew with Dumplings
Chunks of Slow Cooked Turkey Breast with Carrots, Celery, Onion, White Wine and Herbs (DF) Big Dumplings (V) Complimentary: Sea Salt Caramel Brownies Vegan: Sub Butter bean & Root Vegetable Stew with Barley (Ve, V, DF) Gluten free: Herb Roasted Turkey Medallions with Dijon Sauce, Mashed Potatoes, Steamed Mixed Vegetables (GF, DF)
Jerk Chicken Burritos
10 inch Tortillas Stuffed with Pulled Jerk Chicken, Coconut Rice & Black Beans, Cheddar Cheese, Mango Salsa, Avocado Crema Served with a side of Jamaican curried Potato Salad (Ve, V, GF, DF) Plantain Chips (V, Ve, GF, DF) Vegan: Sub Jerk Sweet Potato Burritos with sides
Cauliflower & Bacon Mac N Cheese
Cavatappi Pasta, Bacon, Cauliflower, 4 cheese sauce, PanGrattato (Bacon can be omitted upon request) Garden Salad with Sweet Onion Dressing (V, Ve, GF, DF) Gluten free: Sub Gluten Free Pasta Vegan: Macaroni & Cashew Cheese with Daiya and Nutritional Yeast, Garden Salad with Sweet Onion Dressing (V, Ve, DF)
Best Butter Chicken
Indian Butter Chicken (GF) Basmati Rice, Curried Cauliflower (V, Ve, GF, DF) Vegan: Chana Masala with Basmati Rice, Curried Cauliflower, Naan V, Ve, GF, DF) Samosas on the side with Tamarind Chutney (V, DF)