Week of Events
Steak Burrito Bowl
Brown Rice, Romaine, Flank Steak, Black Beans, Corn, Pico, Queso Fresca, Avocado, Lime wedges, Honey Lime Vinaigrette (GF) Vegan / Vegetarian: Sub Flank Steak for Chipotle Roasted Sweet Potato, Sub Dressing Sweet Onion
Chicken & Fontina Panini
Pulled Chicken, Fontini, Nut free Pesto, Tomato, Italian Bread, Panini Pressed and served warm Caesar Salad with Croutons, Shaved Parmesan, Creamy Caesar Dressing (bacon bits on the side) German Potato Salad (V, Ve, GF, DF) Vegan/ Vegetarian: Sub Caesar Salad for Coleslaw with Vinaigrette, Sub Grilled Vegetable Panini with Daiya Cheese, Hummus Gluten free: Sub […]
Korean Kalbi Short Ribs
Grilled Korean Kalbi Beef Short Ribs with Asian Glaze (GF, DF) Steamed Rice (V, Ve, GF, DF) Sweet Chili Bok Choy (V, Ve, GF, DF) Spiralized Asian Cucumber Salad with Sesame and Rice Wine Vinaigrette (V, Ve, GF, DF) Vegan/Vegetarian: Sub: Wok Fried Tofu & Vegetables with Steamed Rice, Bok Choy and Cucumber Salad (V, […]
Manicotti
Cheese & Spinach Stuffed Manicotti with our slow roasted tomato sauce, fresh basil (V) Parmesan Cheese for adding (V, GF) Garlic Toast (V) Garden Salad with seasonal veggies, Italian Dressing (V, Ve, GF, DF) Gluten free: Gluten free pasta with Chicken & Veggies in slow roasted tomato sauce, Gluten free bread, Garden Salad with Italian […]
Chicken Shawarma Bowls
Romaine Lettuce, Shawarma Marinated Chicken Breast, Pickled Turnips, Dill pickle, Tomato, Red onion, Cucumber, Feta, Parsley, Fresh Mint, Hummus, Lemon Vinaigrette (GF) Grilled Pita (V, Ve, DF) Vegetarian / Vegan: Romaine Lettuce, Falafel, Pickled Turnips, Dill pickle, Tomato, Red onion, Cucumber, Chickpeas, Parsley, Fresh Mint, Hummus, Lemon Vinaigrette (V, Ve, GF, DF)