Individually Boxed Meals: Kiss the Cook Falafel Shawarma Wraps (V, Ve, DF) Served with Kale & Quinoa Salad with Roasted Sweet Potato, Dried Cranberry, Pumpkin Seeds, Red Onion, Maple Tahini Dressing (V, Ve, GF, DF) Pepperoncini (V, Ve, GF, DF) Gluten free: Sub Gluten Free Wraps

Buddha Bowls: Scoops of Chicken Salad Loaded greens, Dill and Mustard German New Potatoes, Coleslaw with Vinaigrette, Everything Bagel Chips, Kosher Dill Pickle, Zesty Italian Dressing Vegetarian/Vegan: Falafels, Loaded Greens, Dill and Mustard German New Potatoes, Coleslaw with Vinaigrette, Everything Bagel Chips, Kosher Dill Pickle, Zesty Italian Dressing (V)  

Southern Smothered Chicken with gravy (GF, DF) Steamed Rice (V, Ve, GF, DF) Collard Greens (V, Ve, GF, DF) Cheese Biscuits (V) Vegan / Vegetarian: Southern Style Red Beans & Rice, Collard Greens (Vegetarian Biscuits, Vegan Dinner Rolls)  

Hawaiian Huli Huli Chicken with Grilled Pineapple (DF, GF) Coconut Rice with Black Beans (V, Ve, GF, DF) Summer Vegetable Succotash (V, Ve, GF, DF) Vegetarian / Vegan: Huli Huli Jackfruit with Grilled Pineapple, Coconut Rice with Black Beans, Summer Vegetable Succotash (V, Ve, DF, GF)  

Chef Chris’ Super Stacked Eggplant Parmesan (V)  Bowtie Caprese Pasta Salad with Cherry Tomato, Bocconcini, Basil and Pesto (nut free) (V)  Garden Salad with Seasonal Vegetables and Balsamic Vinaigrette (V, Ve, GF, DF)   Garlic Bread (V)   Vegan: Grilled Vegetable & Hummus Wrap, Garden Salad, Vegan Pasta Salad (Ve, V, DF)  Gluten Free: Pesto Chicken Breast, […]

Buddha Bowls with Turmeric Marinated Roasted Cauliflower, Roasted Sweet Potato, Kale, Crispy Chickpeas, Quinoa, Sliced Avocado, Tahini Green Goddess Dressing  (V, Ve, GF, DF) Served with Indian Red Lentil Fritters (V, VE, GF, DF)