Week of Events
Chicken & Berry Salad
Field Greens, Blackened Chicken Breast, Seasonal Mixed Berries, Avocado, Cucumber, Pumpkin Seeds, Goat Cheese, Raspberry Dressing (GF) Vegetarian / Vegan: Field Greens, Blackened Sweet Potato, Seasonal Mixed Berries, Avocado, Cucumber, Pumpkin Seeds, Raspberry Dressing (V, Ve, GF, DF) Treat of the day: Sea Salt Chocolate Chip Cookies!
Turkey Pesto Panini
House Roasted Turkey, Nut-free Basil Pesto, Roasted Red Peppers, Provolone Cheese piled high and grilled on Ciabatta - wrapped and served warm OR Vegetarian / Vegan: Grilled vegetable Panini with Hummus & Balsamic Reduction (V, VE, DF) Gluten Free: Gluten Free Turkey Panini German Potato Salad (V, Ve, GF, DF) Caesar Salad with Croutons, Parmesan […]
Jamaican Curry Chicken
Jamaican Slow Cooked Curry Chicken & Potatoes (GF, DF) Coconut Rice & Peas (GF, DF, V, VE) Mango Slaw with Lime Vinaigrette (V, Ve, GF, DF) Vegetarian / Vegan: Jamaican Stewed Pumpkin & Potato Curry, Coconut Rice & Black Beans, Mango Slaw (V, Ve, GF, DF)
Cheese Tortellini Tomato Cream
Cheese Tortellini in Tomato Cream Sauce with Fresh grated Parmesan Cheese (V) Hot Chili Flakes on the side Italian Rapini with Garlic & Lemon (V, Ve, GF, DF) Toasted Baguette's with Bruschetta topping (V, Ve, DF) Vegan: Pasta Primavera, Italian Rapini, Bruschetta Gluten Free: Gluten free Pasta Primavara, Italian rapini, Bruschetta with GF Toast
Firecracker Salmon Bowl
Buddha Bowls: Sesame Crusted Salmon with Spicy Firecracker Drizzle, Sushi Rice, Grilled Broccoli, Kimchi, Mushrooms, Scallions, Miso dressing (GF, DF) Vegetarian / Vegan: Sub Salmon for Sesame Crusted Tofu