Week of Events
Barbacoa Beef Buddha Bowls
Braised Barbacoa Style Beef, Marinated Black Beans, Pico de Gallo, Corn, Cilantro Rice, Sliced Avocado, Sour Cream, Chipotle Vinaigrette (GF, DF) Vegetarian / Vegan: Barbacoa Style Jackfruit, Marinated Black Beans, Pico de Gallo, Corn, Cilantro Rice, Sliced Avocado, Lime Cashew Crema, Chipotle Vinaigrette (GF, DF, V, VE) Fried Corn Chips with Pico (GF, DF, V, […]
Stuffed Peppers
Stuffed Peppers with Rice, Ground Beef, Mozzarella, Topped with Extra Mozzarella, Braised in Kiss the Cook Tomato Sauce, Basil (GF) Served with Herb Roasted Potatoes (V, Ve, GF, DF) Mixed Green Salad with Seasonal Vegetables & Itailan Dressing (V, Ve, GF, DF) Vegetarian / Vegan: Stuffed Peppers with Rice, Black Beans, Veggies, Topped with Daiya […]
Vegan Dhal Curry
Red Lentil Dhal (V, Ve, GF, DF) Basmati Rice (V, Ve, GF, DF) Papadum (V, Ve, GF, DF) Vegetable Samosa's with Mango Chutney (V, DF) Indian-Style Pickled Vegetables (V, Ve, GF, DF) Sweet Treat: Gulab Juman (V, Ve, GF, DF)
Kiss the Cook Chicken Fingers
Crispy Chicken Fingers served with Ranch & Honey Mustard Dips Potato Wedges (V, Ve, GF, DF) Ketchup (V, Ve, GF, DF) Superfood Crunch Salad (V, Ve, GF, DF) * NUTS ON THE SIDE Vegetarian/Vegan: Black Bean & Mushroom Veggie Burgers with Buns & Traditional Toppings, Potato Wedges, Superfood Crunch (V, Ve, DF) Gluten Free: BBQ […]
Healthy Soup & Salad
Buddha Bowls with Chunks of Honey Mustard Chicken (3oz), Sliced Citrus, Roasted Beets, Quinoa, Arugula, Goat Cheese, Cucumber, Orange & Shallot Vinaigrette (GF, DF) Vegan/ Vegetarian option: Sub Goat Cheese with Roasted Chickpeas Soup of the Day: Minestrone (V, Ve, DF) Sliced Italian Baguette for Dipping (V, Ve, DF) Gluten free: Sub Minestrone (no pasta) […]