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All Day
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Turkey Waldorf Bowl
Individual Buddha Bowls: Roasted Turkey Breast, Mixed Greens, Celery, Grapes, Pomegranate, Dried Cranberries, Apple, Sunflower Seeds, Creamy Waldorf Dressing (GF) Vegan / Vegetarian: Sub Turkey: Smokey Tempeh Strips, Dairy Free Dressing
Italian Sausage on a Bun
All Beef Sausage (Halal) served on an Italian Bun with Sauteed Peppers and Onions for Topping Herb Roasted Potato Wedges (V, Ve, GF, DF) Caesar Salad with Parmesan, Croutons (Bacon and Dressing on the side) Vegetarian / Vegan: Sub Vegan Sausage Gluten Free: Omit Bun
Thai Green Curry Chicken
Thai Green Coconut Curry Chicken with Vegetables (GF, DF) Steamed Jasmine Rice (V, Ve, GF, DF) Veggie Spring Rolls with Plum Sauce (V) Mango Slaw with Cilantro & Thai Vinaigrette (V, Ve, GF, DF) Vegan: Tofu & Vegetable Green Curry, Steamed Jasmine Rice, Grilled Naan, Mango Slaw (Ve, V, GF, DF)
Shepherd’s Pie
Beef Shepherd's Pie with Thyme, Rosemary, Red wine, Peas, Carrots, Celery, Onion, Corn, Topped with Mashed Potatoes and baked to perfection (GF) Kale & Quinoa Salad with Maple Tahini Dressing (V, Ve, GF, DF) Vegan: Beyond Beef Shepherd's Pie with Olive Oil Mashed Potato Topping, Kale & Quinoa Salad with Maple Tahini Dressing (V, Ve, […]