Week of Events
Homemade Chili Con Carne
Kiss the Cook Slow Cooked Chili with Braised Beef, Ground Beef, Black Beans, Kidney Beans, Pepper Medley, Tomato (GF, DF) *Mild-Medium spice Shredded Cheddar Cheese on the side for topping (V) Garden Salad with Choice of Ranch or Balsamic Dressing (GF) Homemade Corn chips (V, Ve, GF, DF) Vegan/ Vegetarian: 5 Bean Vegetable Chili, Daiya […]
Italian Chicken Picatta
Chicken Picatta with Lemon Caper Sauce Fettucine Pasta in olive oil, roasted garlic and Parmesan Cheese (V) Grilled Italian Marinated Broccolini with Parmesan & hot chili (V, GF, DF) Vegetarian / Vegan: Cauliflower Picatta Steaks with lemon caper sauce, fettucine pasta with olive oil, roasted garlic, parsley, Grilled Italian Marinated Broccoli (no cheese) (V, Ve, […]
Thai Panang Beef Curry
Thai Panang Beef Curry (GF, DF) Basmati Rice (V, Ve, GF, DF) Mango Slaw (V, Ve, GF, DF) Avocado Fresh Rolls with Sweet Chili Dip (V, Ve, GF, DF) Vegetarian / Vegan: Thai Panang Vegetable Curry, Basmati Rice, Mango Slaw, Fresh Rolls
Beef Moussaka
Traditional Greek Beef Moussaka Greek Salad with Cherry tomato, Cucumber, Bell Peppers, Kalmata olives, Oregano, Feta, Greek Dressing (V, GF) Garlic Toast (V) Vegetarian: Veggie Moussaka, Greek Salad, Spanikopita (V) Vegan: Chana Masala, Basmati Rice, Garden salad with Italian dressing, Naan (V, Ve, GF, DF) Gluten free: Greek Marinated Chicken & Veggie Kebob, Basmati Rice, […]
Pierogis Feast
Cheese & Potato Pierogis, seared with Caramelized Onion & Green Onion (V) On the side for topping: Pan-Seared Garlic Mushrooms, Shredded Cheddar Cheese, Sour Cream, Crispy Bacon Bits Fall Flavors Salad with Shaved Kale, Roasted & Fried Brussels Sprouts, Pickled red onion, Pomegranate, Goat Cheese, Pumpkin Seeds, Sweet Mustard Dressing (V, GF) Vegan: Aloo Tiki […]