Posts

Meet our Executive Chef Chris Canham

Sometimes even a bad break can deliver life-changing good luck. That was the case for young Chris Canham when he broke his foot in the summer of 1985. With mobility […]

Meet our Executive Chef Amancio dos Santos

We can all agree that Toronto is one of the world’s great multicultural mosaics, a foodie-friendly wonderland where it’s possible to have a global dining experience in the span of […]

Pathways on Pleasure Valley: A magical setting with horses, great food and a few life lessons

They say that people and horses often form a special bond. As a boy, Michael Chen–the co-proprietor of Pathways on Pleasure Valley in Uxbridge, ON–had that very same experience. The […]

Floral arrangements with white flowers

Cool Green & Shady’s floral magic brings gorgeous inspiration to any event

When Amber Richman, the CEO and creative director of Cool Green & Shady—a full-service retail floral studio in Toronto’s Beach neighbourhood—took on a job at a flower shop in her […]